Walnut Pesto Pasta with Grilled Garlic Shrimp
Ingredients
- Walnut Pesto Pasta
- 10 Cloves of Garlic
- 1.5 cups California Walnut Halves
- 3/4 cup Olive Oil
- 4 cups Basil Leaves, packed
- 1 cup Parmesan Cheese, grated
- 1/2 teaspoon Salt
- 1 teaspoon Fresh Ground Pepper
- 2 pounds Spaghetti
- Grilled Garlic Shrimp
- 30 Large Tiger Prawns, peeled & de-veined
- 12 Cloves of Garlic, chopped
- 1/4 cup Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Fresh Ground Pepper
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