Jamaican Breakfast Soup

Jamaican Breakfast Soup

Jamaican Breakfast Soup


Serves 2

Details
  • Servings:   2
  • Calories:   343
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   38g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 x ripe bananas, quartered lengthwise and sliced
  • 1 cup plain or vanilla yogurt
  • 1/3 cup Coconut Milk
  • 1/2 small Lime
  • 1/4 tsp Cinnamon
  • 2 tsp honey, or to taste (amount depends on whether your yogurt is pre-sweetened)
  • a few drops rum extract (optional)
  • 1/4 cup dried (desiccated) or fresh grated coconut
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