Minestrone Margaret Fultons
Ingredients
- 1 lb shin beef, with bone
- 5 quarts water
- 1 1⁄2 tablespoons salt
- 1 cup dried kidney beans
- 1 tablespoon olive oil
- 2 garlic cloves, chopped
- 1 onion, finely chopped
- 1⁄2 cup parsley, chopped
- 1⁄2 lb steak, minced
- 1⁄2 teaspoon black pepper, ground
- 1 cup celery, chopped
- 2 cups cabbage, shredded
- 1 1⁄2 cups carrots, diced
- 3 1⁄2 cups tomatoes, canned
- 1 1⁄2 cups spaghetti, broken into pieces
- 1 cup peas, frozen
- parmesan cheese, grated
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