Air Fried Shrimp with Lemon and Chile

Air-Fried Shrimp with Lemon and Chile

Air-Fried Shrimp with Lemon and Chile

By Williams-Sonoma
7 minutes

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Details
  • Servings:   4
  • Calories:   139
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 lb. (500g) large shrimp, peeled and deveined, tails intact
  • 1 lemon, thinly sliced
  • 1 Tbs. extra-virgin olive oil
  • 1/2 tsp. garlic powder
  • Kosher salt and freshly ground pepper
  • 1 small red chile, thinly sliced
  • Flaky sea salt for sprinkling
Instructions

Air-Fried Shrimp with Lemon and Chile serves 4 original recipe by Williams-Sonoma.

View original preparation instructions

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