Boilermaker Tailgate Chili

Boilermaker Tailgate Chili

Boilermaker Tailgate Chili


Serves 22

Details
  • Servings:   22
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 (10.5 ounce) bag corn chips such as Fritos®
  • 1 (6 ounce) can tomato paste
  • 1 (8 ounce) package shredded Cheddar cheese
  • 1 green bell pepper, seeded and chopped
  • 1 large yellow onion, chopped
  • 1 pound bulk Italian sausage
  • 1 red bell pepper, seeded and chopped
  • 1 tablespoon bacon bits
  • 1 tablespoon dried oregano
  • 1 tablespoon minced garlic
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried basil
  • 1 teaspoon ground black pepper
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 1/2 cup beer
  • 1/4 cup chili powder
  • 2 (28 ounce) cans diced tomatoes with juice
  • 2 green chile peppers, seeded and chopped
  • 2 pounds ground beef chuck
  • 2 teaspoons ground cumin
  • 3 (15 ounce) cans chili beans, drained
  • 3 stalks celery, chopped
  • 4 cubes beef bouillon
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