Meethi Seviyan Parfait
Ingredients
- * ghee 2 tbsp, divided
- * fine vermicelli 2 cup, broken and loosely packed
- * milk slightly less than 2 cup (whole milk or skimmed)
- * cardamom powder 1/2 tsp
- * rose syrup 2 tbsp
- * sugar 1/4 cup
- for the cardamom custard,
- * whole milk 2 cup
- * cornstarch 3 tbsp
- * cardamom powder 1 tsp
- * salt a pinch
- * sugar 1/4 cup
- * vanilla extract 1/2 tsp
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