Lobster BLTs
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons fresh lime juice
- 1 small shallot, minced
- 1 small garlic clove, mashed
- 2 tablespoons snipped chives
- 1 tablespoon finely chopped tarragon
- 1 teaspoon sweet paprika
- 1/2 teaspoon celery seeds
- 2 tablespoons extra-virgin olive oil
- Salt and freshly ground pepper
- 2 cups coarsely chopped cooked lobster meat (about 1 pound), from two 1 1/4-pound lobsters
- 6 ounces sliced bacon
- 2 tablespoons unsalted butter, softened
- 4 brioche rolls, split
- 1 tomato, thickly sliced
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