Ingredients
- 200g self-raising flour
- 1 tbsp instant coffee mixed with 1 tbsp boiling water
- 1 tsp baking powder
- 1 tbsp golden caster sugar
- ½ tsp vanilla extract
- 200ml milk
- 3 eggs
- 25g butter, melted, plus extra for frying
- 100ml espresso-strength coffee
- 4 tbsp caster sugar
- 25ml coffee liqueur
- 130g mascarpone
- 70g 0% fat Greek yogurt
- 1 tbsp vodka
- 4 tbsp icing sugar
- 40g chocolate-coated coffee beans, or chocolate shavings
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