Crab Cakes

Crab Cakes

Crab Cakes

By Food Network
55 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   20
  • Calories:   648
  • Protein:   40g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   49g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 12 large eggs
  • One 30-oz jar mayonnaise, such as Hellman's
  • 2 ounces dry mustard
  • 2 ounces mustard
  • 2 ounces seafood seasoning
  • 1 ounces Worcestershire sauce
  • 8 pounds jumbo or colossal lump crabmeat
  • 1 loaf white bread, crust removed, finely chopped
  • 8 ounces (2 sticks) unsalted butter, melted
Instructions

Crab Cakes serves 20 original recipe by Food Network.

View original preparation instructions

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