Omelette Muffins

Name: Omelette Muffins
Ingredients: ½ cups Shredded, Raw Vegetables (carrot And Zucchini Are My Favorites); 1-½ teaspoon Olive Oil, Or More If Needed; 1 clove Garlic, Peeled And Minced; 6 whole Eggs; ½ cups 2% Milk; 1 cup Shredded Cheddar Cheese (for Best Results, Grate Your Own); 1 cup All-purpose Flour; 1 teaspoon Baking Powder; ½ teaspoons Kosher Salt; ¼ teaspoons Ground White Pepper; 1 cup Ham, Chopped Into 1/2 Inch Cubes (OR 2/3 Cup Of Crisp, Crumbled Bacon Or Browned Ground Sausage)