Sourdough French Toast with Orange Bourbon Butter and Spiced Pecans

Sourdough French Toast with Orange Bourbon Butter and Spiced Pecans

Sourdough French Toast with Orange Bourbon Butter and Spiced Pecans


2 hours 15 minutes

Details
  • Servings:   8
  • Calories:   426
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   22g
  •  
  • Dish:   desserts, bread
  • Show More
Cuisine
  • american
  • french
Ingredients
  • 2 loaves par-baked sourdough baguettes
  • 4 eggs, beaten
  • Melted butter, for brushing griddle, optional
  • Orange Bourbon Butter, recipe follows
  • Spiced Pecans, recipe follows
  • 8 tablespoons (1 stick) unsalted sweet butter, softened
  • 1 tablespoon bourbon (recommended: Jack Daniels)
  • 2 tablespoons orange zest
  • 1/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground fennel seed
  • 1/2 teaspoon ground star anise
  • 1/2 teaspoon finely ground black pepper
  • 1/2 cup pecan pieces
  • 1 egg white, beaten until foamy
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library