Lotus Root Chips recipes

Lotus Root Chips recipes

Lotus Root Chips recipes

By wonderlandrecipes.com
50 minutes

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Details
  • Servings:   1
  • Calories:   637
  • Protein:   12g
  •  
  • Fiber:   23g
  • Sugar:   1g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 1 lb package lotus root slices (peeled, boiled, and packed in water) or 1 whole lotus root, peeled and sliced to 1/8-1/4 inch thickness
  • 2 1/2 tbsp olive oil, with some extra for brushing
  • 1/4 tsp salt
  • 1/8 tbsp pepper
Instructions

Lotus Root Chips recipes serves 1 original recipe by wonderlandrecipes.com.

View original preparation instructions

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