Ingredients
- 2 teaspoons olive oil
- 1 red bell pepper, chopped
- 0.5 onion, diced
- 1 cup chopped kale, stems removed
- 2 teaspoons harissa paste (such as CAVA brand)
- 1 teaspoon minced garlic
- 6 eggs, beaten
- 3 slices cooked bacon, crumbled
- 1/3 cup crumbled feta
- 0.25 cup chopped pepperoncini peppers
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