Ingredients
- FOR THE MEATLOAF:
- 1-½ pound Ground Chicken
- 1 cup Plain Dried Bread Crumbs
- ⅓ cups Gorgonzola Cheese
- ⅓ cups Celery, Diced (1/3 Cup Is About 1 Rib)
- ¼ cups White Onion, Diced
- ½ cups Milk
- ½ cups Hot Sauce (Buffalo Style)
- 1 Large Egg
- ½ teaspoons Salt
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Dried Parsley
- ¼ teaspoons Dried Dill Weed
- 1 pinch Ground Black Pepper
- FOR THE TOPPING:
- 3 Tablespoons Hot Sauce (Buffalo Style)
- 2 Tablespoons Crumbled Gorgonzola Cheese
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