Thai Fish Cakes

Thai Fish Cakes

Thai Fish Cakes

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   214
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 300g gallons White Fish Fillets, Uncooked
  • 2 sprigs Onion, Chopped
  • 1 Egg, Lightly Beaten
  • 2 tablespoons Corn Flour
  • 1 tablespoon Fish Sauce
  • 2 tablespoons Coriander Leaves, Chopped
  • 1-2 Red Chilli
  • 50g Green Beans, Chopped
  • Oil for fry
  • Salt to taste
Instructions

Thai Fish Cakes serves 3 original recipe by Food52.

View original preparation instructions

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