Recipe of Vegetable Biryani recipes

Recipe of Vegetable Biryani recipes

Recipe of Vegetable Biryani recipes


40 minutes

Details
  • Servings:   4
  • Calories:   291
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 tsp cumin seeds
  • 1/4 cup onions-grated
  • 1 tsp garlic-ginger paste
  • 2 cups mixed vegetables-finely chopped
  • 2 tsp coriander powder
  • 1/2 tsp garam masala
  • 1/2 tsp turmeric powder
  • 2 tsp salt or to taste
  • 1/2 tsp chilli powder or to taste
  • 1 tsp green chillies-chopped fine
  • 1 tsp lemon juice or to taste
  • 1 cup rice-boiled to almost done
  • 1/2 cup coriander leaves
  • 2 Tbsp oil
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