Buffalo Glazed Chicken Two Ways

Name: Buffalo Glazed Chicken Two Ways
Ingredients: 2 lb. Tyson Fresh All Natural Boneless Skinless Chicken Breasts (about 4 breasts); 2 c. panko bread crumbs; 4 large eggs, beaten; 1/2 c. all-purpose flour; Kosher salt; Freshly ground black pepper; Vegetable oil, for frying; 1/3 c. hot sauce; 4 tbsp. melted butter; 1 tbsp. honey; 2 pieces buffalo glazed chicken; 8 slider rolls; 8 thin tomato slices; 8 butterhead lettuce leaves; 1/3 c. ranch dressing; hot sauce, for drizzling; 1 (8-oz.) block cream cheese, cubed and softened; 1/2 c. ricotta; 2 tbsp. hot sauce, plus more for serving; 1 tbsp. lemon juice; 1 tbsp. freshly chopped dill; 1/4 tsp. garlic powder; 2 green onions, sliced, plus more for serving; 1/4 c. crumbled blue cheese; pita chips, for serving; celery sticks, for serving; carrot sticks, for serving