Ingredients
- 2 tablespoons canola oil
- 1 large sweet onion, such as Vidalia, finely chopped
- 2 garlic cloves, minced
- 1/2 teaspoon celery salt
- 1/8 teaspoon cayenne
- 1 teaspoon sweet paprika
- 1 teaspoon dry mustard
- 2 cups ketchup
- 2 tablespoons apple cider vinegar
- 1/2 cup firmly packed light brown sugar
- 1/4 cup maple syrup
- 2 tablespoons molasses
- 3 tablespoons Worcestershire sauce
- One 8-ounce can tomato sauce
- 1 teaspoon liquid smoke
- 1/4 cup pork cooking liquid, fat skimmed, or beef broth
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