The Crunchiest Vegetable Salad

Ingredients

• ½ English hothouse cucumber, very thinly sliced
• 4 small radishes, trimmed, very thinly sliced
• 2 scallions, very thinly sliced
• 1 pound mixed snap beans (such as green, wax, and/or Romano)
• Kosher salt
• 4 ounces sugar snap peas
• 3 tablespoons fresh lime juice
• 3 tablespoons olive oil
• 1 tablespoon soy sauce
• 2 teaspoons toasted sesame seeds
• ¼ teaspoon sugar
• Kosher salt, freshly ground pepper

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