Gingerbread cheesecake

Gingerbread cheesecake

Gingerbread cheesecake


25 minutes

Details
  • Servings:   10
  • Calories:   767
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   53g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 225g ginger biscuits
  • 80g butter melted
  • 600g full-fat soft cheese
  • 100g icing sugar
  • 300ml double cream
  • 100g caramelised biscuit spread
  • ½tsp ground ginger
  • ½tsp ground cinnamon
  • 8 mini gingerbread people
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