Sunnys Easy Mustard Pickled Veggies

Sunny's Easy Mustard Pickled Veggies

Sunny's Easy Mustard Pickled Veggies


2 hours 25 minutes

Details
  • Servings:   4
  • Calories:   272
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   53g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 pound cucumbers (about 2 medium)
  • 1 large white onion
  • 1 ear corn, sliced into 1/2-inch-thick rounds
  • 1 green or red jalapeno, cut into spears
  • 8 to 10 sprigs fresh thyme
  • 1 cup apple cider vinegar
  • 1/2 cup honey
  • 1/4 cup sugar, or more as needed
  • 4 tablespoons grained Dijon mustard
  • 1 teaspoon whole black peppercorns
  • 8 cloves garlic, ends trimmed
  • Kosher salt
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