Poisson Cru recipes

Poisson Cru recipes

Poisson Cru recipes


55 minutes

Details
  • Servings:   4
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 pound high-grade ahi tuna, diced in 1/2-inch cubes
  • 1/2 cup fresh lime juice
  • 1/2 cup coconut milk (fair warning, this does separate)
  • 1/2 cup diced peeled and seeded cucumber
  • 4 to 5 scallions, green and white portions, split lengthwise and minced
  • 3/4 teaspoon salt, or more to taste (sea salt works best!)
  • freshly ground pepper
  • 1 medium tomato, diced
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