Ingredients
- 1⁄2 cup plus 1 tbsp. sugar
- 3 eggs
- 1 1⁄2 cups all-purpose flour
- 1⁄2 tsp. baking powder
- 1⁄4 tsp. kosher salt
- 1⁄4 cup whole milk
- 1 tsp. lemon zest
- 1⁄2 tsp. almond extract
- 1⁄2 vanilla bean, scraped, seeds only reserved
- 10 tbsp. butter, melted and cooled
Personal Notes
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