Lemon Curd Pavlova
Lemon Curd Pavlovan is a gluten free and lacto ovo vegetarian dessert. This recipe serves 8 and
ragi semiya curd bath recipe
Details
- Servings: 4
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- * 1 cup ragi semiya
- * 90 ml cured ( not too thick not too thin)
- * 1 sprig curry leaf
- * 1/4 tsp mustard
- * 1/4 tsp cumin jeera
- * 1/2 tsp urad dal
- * 1/2 tsp channa dal
- * 1 tbsp peanut or cashew ( a you desire)
- * 1 small onion (thinly sliced)
- * 1 green chili slit
- * pinch of hing
- * pinch of turmeric
- * 1 tbsp oil
- * few coriander leaf for garnish
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