Chef Tylun Pangs Ono BBQ Chicken
Ingredients
- 3 pounds boneless, skinless chicken thighs
- For marinade:
- ¼ cup finely sliced green onions
- 2 Tablespoons minced garlic
- 1 Tablespoon peeled and minced ginger
- 1 cup soy sauce
- 1 cup light brown sugar
- 1 cup water
- 1 cup mirin
- 2 Tablespoons sesame oil
- ¼ to ½ Tablespoon dried chili flakes( more if you like it hot)
- Garnish: 1 Tablespoon toasted sesame seeds
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