Strawberry Rhubarb Sangria

Strawberry-Rhubarb Sangria

Strawberry-Rhubarb Sangria

By Martha Stewart
Serves 8

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Details
  • Servings:   8
  • Calories:   133
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   13g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • ¼ cup sugar
  • ½ cup water
  • 2 rhubarb stalks, cut into ½-inch pieces
  • ½ cup fresh orange juice (from 1 orange)
  • 1 orange, halved and cut into ¼-inch slices
  • 1 pint strawberries, hulled and quartered
  • 4 cups (32 ounces) chilled seltzer
  • 1 bottle (750 ml) chilled sparkling wine, such as Champagne or Prosecco
  • Ice
Instructions

Strawberry-Rhubarb Sangria serves 8 original recipe by Martha Stewart.

View original preparation instructions

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