Toasted Coconut Cream Pudding

Toasted Coconut Cream Pudding

Toasted Coconut Cream Pudding

By Honest Cooking
Serves 8

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Details
  • Servings:   6
  • Calories:   272
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   20g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1½ cups (100 g) unsweetened, desiccated coconut
  • 3 cups (710 ml) milk, divided
  • 4 tablespoons cornstarch
  • 5 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon coconut extract (or another 1 teaspoon vanilla extract)
  • ½ cup (120 ml) heavy cream
  • 1 tablespoon powdered sugar
Instructions

Toasted Coconut Cream Pudding serves 6 original recipe by Honest Cooking.

View original preparation instructions

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