Ingredients
- 1 tablespoon ghee (or vegetable oil)
- 1 1/2 pounds boneless, skinless chicken breasts, cut into 1" cubes
- 1 medium yellow onion, chopped
- 1 jalapeno pepper, seeded and minced
- 3 tablespoons prepared ginger paste
- 2 teaspoons garam masala
- 1 teaspoon cumin
- 1 teaspoon turmeric
- 1 1/2 teaspoons salt
- 1 tablespoon minced garlic
- 2 large tomatoes, chopped
- 1/2 cup golden raisins
- 1 cup uncooked basmati rice
- 2 1/4 cup low-sodium chicken broth*
- 1/4 cup chopped fresh cilantro leaves
- 1/4 cup sliced unsalted almonds
- 1 lime, cut into wedges
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