Kettle Gulyas
Ingredients
- 2 medium-sized onions
- 2 tablespoons lard or oil
- 2 1/2 pounds beef chuck or round, cut into 3/4-inch cubes
- 1 garlic clove
- Pinch caraway seeds
- Salt
- 2 tablespoons paprika (recommended: "Noble Rose")
- 2 1/2 quarts warm water
- 1 medium-sized ripe tomato
- 2 green frying or Italian peppers
- 1 pound potatoes
- Hot cherry pepper pods, optional
- Little Dumplings, recipe follows, or frozen gnocchi
- 1 egg
- 3 tablespoons all-purpose flour
- Pinch salt
- 1 teaspoon vegetable oil
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