One Pot Italian Sausage Kale Pasta

Ingredients

• 8 ounces whole-wheat rotini or penne
• 8 ounces Italian sausage, casing removed, crumbled
• 6 cups chopped kale
• 1 14 ounce can no-salt-added diced tomatoes
• 1 medium onion, chopped
• 4 cloves garlic, thinly sliced
• 2 tablespoons pesto
• 1 ½ teaspoons Italian seasoning
• ¾ teaspoon salt
• ½ teaspoon crushed red pepper
• 4 cups water
• Finely shredded Parmesan cheese for garnish

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