Honeydew melon cucumber gazpacho

Name: Honeydew melon & cucumber gazpacho
Ingredients: 1/2 a honeydew melon, roughly chopped; 2 medium-sized cucumbers (skin left on), roughly chopped; 1 green chilli; 6 mint leaves (plus extra for garnish); 1 small onion, finely chopped; 1 clove of garlic, finely chopped; 1/4 cup dry white wine; 1 tablespoon Olive oil; Chilled water; Freshly ground black pepper; Salt