Shaking Beef
Ingredients
- 1 1/2 cups jasmine rice
- 1 tablespoon Maggi seasoning or soy sauce
- 1 tablespoon sugar
- 1 teaspoon rice wine vinegar
- 1 tablespoon oyster sauce
- 1 tablespoon fish sauce
- 1 bunch watercress
- 1 1/2 pounds beef tenderloin, cut into 1-inch cubes
- Kosher salt and freshly ground pepper
- 2 tablespoons vegetable oil
- 1/2 red onion, thinly sliced
- 2 cloves garlic, minced
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