Grilled Corn Fresh Mozzarella Salad With Mint Lime Dressing

Ingredients

• 2 ears of corn, shucked
• 3 tablespoons olive oil, divided (plus more for grilling the corn)
• 1 cup cherry tomatoes, halved
• 1/2 teaspoon salt (plus more for seasoning the veggies)
• Juice of 1 lime
• 1 cup fresh mint, lightly packed
• Freshly ground black pepper, to taste
• 8 ounces BelGioioso Fresh Mozzarella cheese, torn into bite-size pieces
• 2 scallions, light green and dark green parts thinly sliced

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