Blistered String Beans with Olive Puree Mozzarella and Basil Oil

Blistered String Beans with Olive Puree, Mozzarella, and Basil Oil

Blistered String Beans with Olive Puree, Mozzarella, and Basil Oil

By Food52
15 minutes

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Details
  • Servings:   6
  • Calories:   317
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 2 pounds yellow string beans
  • 1/4 cup and 2 tbsp extra virgin olive oil, plus some more for drizzling
  • 1 teaspoon minced fresh basil
  • 1 tablespoon lemon juice
  • 6 ounces pitted kalamata olives
  • 2 medium garlic cloves
  • 2 teaspoons red wine vinegar
  • 1 teaspoon capers (optional)
  • 8 ounces mozzarella, cut into cubes
  • salt and freshly ground pepper
Instructions

Blistered String Beans with Olive Puree, Mozzarella, and Basil Oil serves 6 original recipe by Food52.

View original preparation instructions

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