Turmeric and Ginger Spiced Cabbage and Peas

Turmeric and Ginger Spiced Cabbage and Peas

Turmeric and Ginger Spiced Cabbage and Peas


Serves 4

Details
  • Servings:   4
  • Calories:   215
  • Protein:   8g
  •  
  • Fiber:   10g
  • Sugar:   14g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 5-6 cups chopped Cabbage
  • 2 cups frozen Peas
  • 1 piece large Onion, finely chopped
  • 3 pieces Green chillies, finely chopped (adjust to taste)
  • 2 pieces 2 inch piece of Ginger, finely chopped
  • 1 tablespoon Turmeric powder
  • 1/2 tablespoon Ginger powder
  • 1 tablespoon Garam Masala (Mixed Spice)
  • 1/2 tablespoon Cumin seeds
  • 1/2 tablespoon Coriander powder
  • 2 tablespoons Grapeseed oil (or any non-fragrant cooking oil)
  • 1 cup Crushed tomatoes
  • 1 tablespoon Salt (adjust to taste)
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