Korean Braised Tofu

Korean Braised Tofu

Korean Braised Tofu


Serves 4

Ingredients
  • ½ cup soy sauce
  • ¾ cup water
  • 1 tablespoon (Korean) fine red pepper powder (**available in Asian supermarkets**)
  • 1 tablespoon dark brown sugar
  • 1 tablespoon canola/vegetable oil
  • 1 teaspoon toasted sesame oil
  • 1 cup scallions, finely sliced
  • ½ teaspoon lime juice
  • ⅛ cup toasted sesame seeds
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