Tuscan Apple Tart with Gelato and Tradtional Balsamico

Tuscan Apple Tart with Gelato and Tradtional Balsamico

Tuscan Apple Tart with Gelato and Tradtional Balsamico

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   360
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   52g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • 5 Golden Delicious Apples, peeled and sliced thin on a mandoline or box grater
  • 2 Eggs
  • 1 1/2 cups Sugar
  • 1/2 cup Flour
  • 1/2 cup Milk
  • 7 tablespoons Butter, melted
  • 2 teaspoons Baking Powder
  • 1 teaspoon Vanilla
  • Powdered Sugar for decoration
Instructions

Tuscan Apple Tart with Gelato and Tradtional Balsamico serves 8 original recipe by Food52.

View original preparation instructions

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