Garlicky Shrimp with Olive Oil

Garlicky Shrimp with Olive Oil

Garlicky Shrimp with Olive Oil

By Food & Wine
20 minutes

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Details
  • Servings:   8
  • Calories:   360
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup extra-virgin olive oil
  • 4 garlic cloves (minced)
  • 6 whole dried red chiles
  • ¼ cup minced flat-leaf parsley
  • 2 pounds shelled and deveined medium shrimp
  • Salt
  • Crusty bread (for serving)
Instructions

Garlicky Shrimp with Olive Oil serves 8 original recipe by Food & Wine.

View original preparation instructions

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