Cheese or Chocolate Sebadas

Name: Cheese or Chocolate Sebadas
Ingredients: 1 1/2 cups coarsely grated Brinata or aged Manchego cheese (6 to 7 ounces); 1 tablespoon finely grated lemon peel; 1 tablespoon beaten egg; 3 1/2 ounces bittersweet chocolate, finely chopped (about 1/2 cup); 1 /2 cup chocolate-hazelnut spread (such as Nutella); 1 tablespoon finely grated orange peel; 1 /2 cup semolina flour (pasta flour)*; 1 /2 cup all purpose flour; Pinch of salt; 6 tablespoons (about) whole milk, divided; Fresh mint leaves (for cheese); 1 large egg, beaten to blend; 2 cups olive oil (for frying); Sugar; Chestnut honey or other honey