Red wine jelly

Red wine jelly

Red wine jelly

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   278
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   51g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 375ml red wine, such as Chinon
  • 200g jam sugar
  • 1 star anise
  • 1 clove
  • 2.5cm piece cinnamon stick
  • pinch of allspice
  • ½ split vanilla pod, seeds scraped out
Instructions

Red wine jelly serves 4 original recipe by BBC Good Food.

View original preparation instructions

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