Turnip Soufflé

Turnip Soufflé

Turnip Soufflé

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   190
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 3 medium turnips, peeled, trimmed, and diced
  • 4 tbsp. butter
  • 3 tbsp. flour
  • ⅓ cups heavy cream
  • 2 tbsp. yellow onion, peeled and minced
  • Sea salt and freshly ground white pepper
  • 4 eggs, separated
Instructions

Turnip Soufflé serves 6 original recipe by Saveur.

View original preparation instructions

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