Fauxreos Recipe
Ingredients
- To make the cookies:
- 3 ounces unsalted butter, room temperature
- 3 3/4 ounces sugar
- 1 1/2 ounces brown sugar
- 1 1/2 teaspoons salt
- 1/4 plus 1/8 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon instant coffee powder
- 1 1/2 teaspoons vanilla extract
- 2 egg yolks
- 4 ounces all purpose flour (or rice flour), sifted
- 3 ounces cocoa powder, sifted
- For the filling:
- 2 ounces shortening or unsalted butter at room temperature
- 5 ounces powdered sugar, sifted
- 1 teaspoon vanilla extract
- 1/8 teaspoon salt
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