Apricot and honey soufflés

Apricot and honey soufflés

Apricot and honey soufflés

By womensweeklyfood.com.au
35 minutes

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Details
  • Servings:   6
  • Calories:   89
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   21g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1/4 cup (55g) caster (superfine) sugar
  • 4 medium fresh apricots (200g)
  • 1/4 cup (60ml) water
  • 2 tablespoon honey
  • 4 egg whites
  • 1 tablespoon icing (confectioners') sugar
Instructions

Apricot and honey soufflés serves 6 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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