Jeannies Sweet Potato Souffle recipes

Sweet Potato Souffle

Sweet Potato Souffle


1 hour 45 minutes

Details
  • Servings:   8
  • Calories:   622
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   46g
  • Carb Total:   81g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Butter or cooking spray (for baking dish)
  • 4 pounds sweet potatoes ((6-7 medium), peeled and cubed)
  • Salt (for cooking potatoes plus 1/4 teaspoon)
  • 1 stick unsalted butter
  • 4 large eggs (beaten)
  • 1 cup sugar
  • 1 cup whole milk
  • 3 tablespoons self-rising flour
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1 teaspoon coconut extract
  • 1/2 cup chopped pecans
  • 1/2 cup brown sugar
  • 1/3 cup all-purpose flour
  • 2 tablespoons butter
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