Sheet Pan Meatloaf

Sheet Pan Meatloaf

Sheet Pan Meatloaf


45 minutes

Details
  • Servings:   8
  • Calories:   873
  • Protein:   48g
  •  
  • Fiber:   3g
  • Sugar:   20g
  • Carb Total:   40g
  •  
  • Trans Fat:   3g
  • Saturated:   21g
  • Fat Total:   57g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Nonstick cooking spray, for the sheet pan
  • 1/2 cup dry breadcrumbs
  • 1 cup milk
  • 6 slices white sandwich bread
  • 3 pounds ground beef
  • 1 cup grated Parmesan
  • 1 1/2 teaspoons seasoned salt, such as Lawry's
  • 1/2 cup minced fresh flat-leaf parsley
  • Freshly ground black pepper
  • 4 large eggs, beaten
  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon Worcestershire sauce
  • 6 slices regular bacon, cooked crisp, cooled and chopped
  • Mashed potatoes and chopped fresh flat-leaf parsley, for serving
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