Wedge Salad With Toasted Sesame Seaweed Ranch
Ingredients
- 2 Tbsp. sesame seeds
- ½ cup mayonnaise
- ½ cup plain whole-milk Greek yogurt
- ¼ cup finely chopped chives
- Zest of 1 large lemon
- 1 Tbsp. fresh lemon juice
- 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 .35-oz. package seasoned toasted seaweed snacks
- 1 small head of iceberg lettuce (about 1 lb.)
- 2 avocados, cut into 1" pieces
- 1 Tbsp. fresh lemon juice
- Kosher salt, freshly ground pepper
- Thinly sliced seasoned toasted seaweed snacks (for serving)
- A mortar and pestle or spice mill
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