Ingredients
- 1 cup bulgur
- 1 tablespoon olive oil
- 1/2 purple onion
- 1 garlic cloves
- 4 cups quality vegetable stock
- 1 bunch fresh parsley, chopped
- 1 bunch fresh mint, chopped
- 1-2 lemons
- 1 cup cucumber, chopped
- 200 grams cherry tomatoes
Personal Notes
Organization Tags
Comments