Mediterranean Cauliflower Rice With Smoky Red Pepper Sauce
Ingredients
- 1 1/2 pounds (4 cups) cauliflower florets
- 1/2 cup pine nuts
- 1/4 teaspoon sea salt
- Freshly ground black pepper
- 1/2 teaspoon ground cumin
- 1/4 cup chopped fresh dill (plus more for garnish)
- 1/4 cup dried currants
- 1 large red bell pepper, cut into pieces
- 1/2 cup tahini
- 1/2 cup water
- 1/2 teaspoon sea salt
- 1/2 teaspoon smoked paprika
- 1 tablespoon apple cider vinegar
- 1 pitted date
Instructions
Mediterranean Cauliflower Rice With Smoky Red Pepper Sauce serves 4 original recipe by Food52.
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