Ingredients
- 3 tablespoons olive oil
- 1/3 cup coarse, good-quality breadcrumbs, preferably homemade
- 1/2 medium white or yellow onion, diced
- 2 garlic cloves, minced
- Kosher salt
- 12 ounces lacinato kale (1 big or 2 small bunches), stemmed and torn into bite-sized pieces
- 4 eggs
- 3 tablespoons sherry vinegar or good red wine vinegar
- Freshly ground black pepper
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