peppery pea soup
Ingredients
- 1 cup frozen green peas
- 2-3 scallions
- 3 cloves of garlic
- 1/2 tablespoon heavy cream
- Freshly ground black pepper, to taste
- 2 teaspoons olive oil
- Salt, to taste
- Grated pecorino romano/parmigiano reggiano, for garnish
Instructions
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